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Altered hepatic gene expression profiles associated with improved fatty liver, insulin resistance, and intestinal permeability after hydroxypropyl methylcellulose (HPMC) supplementation in diet-induced obese mice

Kim, Hyunsook ; Bartley, Glenn E ; Young, Scott A ; Seo, Kun-Ho ; Yokoyama, Wallace

Journal of agricultural and food chemistry, 03 July 2013, Vol.61(26), pp.6404-11 [Peer Reviewed Journal]

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Antiobesity Effect of Prebiotic Polyphenol-Rich Grape Seed Flour Supplemented with Probiotic Kefir-Derived Lactic Acid Bacteria

Cho, Yun-Ju ; Lee, Hyeon Gyu ; Seo, Kun-Ho ; Yokoyama, Wallace ; Kim, Hyunsook

Journal of agricultural and food chemistry, 28 November 2018, Vol.66(47), pp.12498-12511 [Peer Reviewed Journal]

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Comparison of 3 Selective Media for Enumeration of Bacillus cereus in Several Food Matrixes

Chon, Jung‐Whan ; Song, Kwang‐Young ; Kim, Hyunsook ; Seo, KunHo

Journal of Food Science, December 2014, Vol.79(12), pp.M2480-M2484 [Peer Reviewed Journal]

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Improvement of modified charcoal-cefoperazone-deoxycholate agar by addition of potassium clavulanate for detecting Campylobacter spp. in chicken carcass rinse

Chon, Jung-Whan ; Kim, Hyunsook ; Kim, Hong-Seok ; Seo, Kun-Ho

International Journal of Food Microbiology, 01 July 2013, Vol.165(1), pp.7-10 [Peer Reviewed Journal]

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Improvement of modified charcoal-cefoperazone-deoxycholate agar by supplementation with a high concentration of polymyxin B for detection of Campylobacter jejuni and C. coli in chicken carcass rinses

Chon, Jung-Whan ; Hyeon, Ji-Yeon ; Yim, Jin-Hyuk ; Kim, Jong-Hyun ; Song, Kwang-Young ; Seo, Kun-Ho

Applied and environmental microbiology, March 2012, Vol.78(5), pp.1624-6 [Peer Reviewed Journal]

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mprovement of Modified Charcoal-Cefoperazone-Deoxycholate Agar by Supplementation with a High Concentration of Polymyxin B for Detection of Campylobacter jejuni and C. coli in Chicken Carcass Rinses

Chon, Jung-Whan ; Hyeon, Ji-Yeon ; Yim, Jin-Hyuk ; Kim, Jong-Hyun ; Song, Kwang-Young ; Seo, Kun-Ho

Applied and Environmental Microbiology, Mar 2012, Vol.78(5), p.1624 [Peer Reviewed Journal]

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New colorimetric aptasensor for rapid on-site detection of Campylobacter jejuni and Campylobacter coli in chicken carcass samples

Kim, Young-Ji ; Kim, Hong-Seok ; Chon, Jung-Whan ; Kim, Dong-Hyeon ; Hyeon, Ji-Yeon ; Seo, Kun-Ho

Analytica Chimica Acta, 31 October 2018, Vol.1029, pp.78-85 [Peer Reviewed Journal]

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Isolation and Characterization of Cronobacter from Desiccated Foods in Korea

Chon, Jung‐Whan ; Song, Kwang‐Young ; Kim, Sun‐Young ; Hyeon, Ji‐Yeon ; Seo, KunHo

Journal of Food Science, July 2012, Vol.77(7), pp.M354-M358 [Peer Reviewed Journal]

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9
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Evaluation of Potassium‐Clavulanate‐Supplemented Modified Charcoal‐Cefoperazone‐Deoxycholate Agar for Enumeration of Campylobacter in Chicken Carcass Rinse

Chon, Jung‐Whan ; Kim, Hong‐Seok ; Kim, Hyunsook ; Oh, Deog‐Hwan ; Seo, KunHo

Journal of Food Science, May 2014, Vol.79(5), pp.M923-M926 [Peer Reviewed Journal]

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Heat resistance of Salmonella Enteritidis under prolonged exposure to acid-salt combined stress and subsequent refrigeration

Kang, Il-Byeong ; Kim, Dong-Hyeon ; Jeong, Dana ; Park, Jin-Hyeong ; Seo, Kun-Ho

International Journal of Food Microbiology, 20 November 2018, Vol.285, pp.165-172 [Peer Reviewed Journal]

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Antiobesity Effect of Exopolysaccharides Isolated from Kefir Grains

Lim, Juha ; Kale, Madhuvanti ; Kim, Dong-Hyeon ; Kim, Hong-Seok ; Chon, Jung-Whan ; Seo, Kun-Ho ; Lee, Hyeon Gyu ; Yokoyama, Wallace ; Kim, Hyunsook

Journal of agricultural and food chemistry, 22 November 2017, Vol.65(46), pp.10011-10019 [Peer Reviewed Journal]

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Modulation of the intestinal microbiota is associated with lower plasma cholesterol and weight gain in hamsters fed chardonnay grape seed flour

Kim, Hyunsook ; Kim, Dong-Hyeon ; Seo, Kun-Ho ; Chon, Jung-Whan ; Nah, Seung-Yeol ; Bartley, Glenn E ; Arvik, Torey ; Lipson, Rebecca ; Yokoyama, Wallace

Journal of agricultural and food chemistry, 11 February 2015, Vol.63(5), pp.1460-7 [Peer Reviewed Journal]

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13
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Development of multiplex real-time PCR with Internal amplification control for simultaneous detection of Salmonella and Cronobacter in powdered infant formula

Hyeon, Ji-Yeon ; Park, Chankyu ; Choi, In-Soo ; Holt, Peter S ; Seo, Kun-Ho

International Journal of Food Microbiology, 2010, Vol.144(1), pp.177-181 [Peer Reviewed Journal]

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14
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Improvement of Karmali Agar by Addition of Polymyxin B for the Detection of Campylobacter jejuni and C. coli in Whole‐Chicken Carcass Rinse

Chon, Jung‐Whan ; Kim, Hyunsook ; Yim, Jin‐Hyeok ; Song, Kwang‐Young ; Moon, Jin‐San ; Kim, Young‐Jo ; Seo, KunHo

Journal of Food Science, May 2013, Vol.78(5), pp.M752-M755 [Peer Reviewed Journal]

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15
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Incidence, Antibiotic Susceptibility, and Toxin Profiles of Bacillus cereus sensu lato Isolated from Korean Fermented Soybean Products

Yim, Jin‐Hyeok ; Kim, Kwang‐Yeop ; Chon, Jung‐Whan ; Kim, Dong‐Hyeon ; Kim, Hong‐Seok ; Choi, Da‐Som ; Choi, In‐Soo ; Seo, KunHo

Journal of Food Science, June 2015, Vol.80(6), pp.M1266-M1270 [Peer Reviewed Journal]

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16
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Addition of Rifampicin to Bolton Broth to Inhibit Extended‐Spectrum β‐Lactamase‐Producing Escherichia coli for the Detection of Campylobacter

Chon, Jung‐Whan ; Kim, Young‐Ji ; Kim, Young‐Jo ; Jung, Ji Young ; Bae, Dongryeoul ; Khan, Saeed ; Seo, KunHo ; Sung, Kidon

Journal of Food Science, July 2017, Vol.82(7), pp.1688-1692 [Peer Reviewed Journal]

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17
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Chardonnay Grape Seed Flour Ameliorates Hepatic Steatosis and Insulin Resistance via Altered Hepatic Gene Expression for Oxidative Stress, Inflammation, and Lipid and Ceramide Synthesis in Diet-Induced Obese Mice

Seo, Kun-Ho ; Bartley, Glenn E ; Tam, Christina ; Kim, Hong-Seok ; Kim, Dong-Hyeon ; Chon, Jung-Whan ; Kim, Hyunsook ; Yokoyama, Wallace Rodriguez-Ortigosa, Carlos M (editor)

PLoS ONE, 2016, Vol.11(12) [Peer Reviewed Journal]

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18
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Two-stage label-free aptasensing platform for rapid detection of Cronobacter sakazakii in powdered infant formula

Kim, Hong-Seok ; Kim, Young-Ji ; Chon, Jung-Whan ; Kim, Dong-Hyeon ; Yim, Jin-Hyeok ; Kim, Hyunsook ; Seo, Kun-Ho

Sensors & Actuators: B. Chemical, February 2017, Vol.239, pp.94-99 [Peer Reviewed Journal]

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19
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Development of blood–yolk–polymyxin B–trimethoprim agar for the enumeration of Bacillus cereus in various foods

Kim, Dong-Hyeon ; Kim, Hyunsook ; Chon, Jung-Whan ; Moon, Jin-San ; Song, Kwang-Young ; Seo, Kun-Ho

International Journal of Food Microbiology, 15 July 2013, Vol.165(2), pp.144-147 [Peer Reviewed Journal]

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20
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Evaluation of cephamycins as supplements to selective agar for detecting Campylobacter spp. in chicken carcass rinses

Chon, Jung-Whan ; Kim, Young-Ji ; Kim, Hong-Seok ; Kim, Dong-Hyeon ; Kim, Hyunsook ; Song, Kwang-Young ; Sung, Kidon ; Seo, Kun-Ho

International Journal of Food Microbiology, 16 April 2016, Vol.223, pp.75-78 [Peer Reviewed Journal]

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21
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Prevalence and characterization of extended-spectrum-β-lactamase-producing Escherichia coli and Klebsiella pneumoniae in ready-to-eat vegetables

Kim, Hong-Seok ; Chon, Jung-Whan ; Kim, Young-Ji ; Kim, Dong-Hyeon ; Kim, Mu-Sang ; Seo, Kun-Ho

International Journal of Food Microbiology, 17 August 2015, Vol.207, pp.83-86 [Peer Reviewed Journal]

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22
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Supplementation of Bolton broth with triclosan improves detection of Campylobacter jejuni and Campylobacter coli in chicken carcass rinse

Chon, Jung-Whan ; Kim, Young-Ji ; Kim, Hong-Seok ; Kim, Dong-Hyeon ; Kim, Hyunsook ; Song, Kwang-Young ; Seo, Kun-Ho

International Journal of Food Microbiology, 02 July 2014, Vol.181, pp.37-39 [Peer Reviewed Journal]

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23
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Development of a selective enrichment broth supplemented with bacteriological charcoal and a high concentration of polymyxin B for the detection of Campylobacter jejuni and Campylobacter coli in chicken carcass rinses

Chon, Jung-Whan ; Kim, Hyunsook ; Yim, Jin-Hyeok ; Park, Jun-Ho ; Kim, Moo-Sang ; Seo, Kun-Ho

International Journal of Food Microbiology, 01 April 2013, Vol.162(3), pp.308-310 [Peer Reviewed Journal]

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24
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Prevalence Analysis and Molecular Characterization of Salmonella at Different Processing Steps in Broiler Slaughter Plants in South Korea

Park, Hyun‐Jung ; Chon, Jung‐Whan ; Lim, Jong‐Soo ; Seo, KunHo ; Kim, Young‐Jo ; Heo, Eun‐Jeong ; Wee, Sung‐Hwan ; Sung, Kidon ; Moon, Jin‐San

Journal of Food Science, December 2015, Vol.80(12), pp.M2822-M2826 [Peer Reviewed Journal]

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25
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Traceback Investigation for Salmonella Contamination at Egg Processing Plants in South Korea: Prevalence, Antibiotic Resistance, and Epidemiological Tracing by Rep‐PCR Fingerprinting

Kim, Young‐Jo ; Chon, Jung‐Whan ; Lim, Jong‐Soo ; Song, Bo Ra ; Seo, KunHo ; Heo, Eun‐Jeong ; Park, Hyun‐Jung ; Wee, Seong‐Hwan ; Oh, Deog Hwan ; Moon, Jin‐San

Journal of Food Science, April 2015, Vol.80(4), pp.M759-M764 [Peer Reviewed Journal]

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26
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Presence of Stenotrophomonas maltophilia exhibiting high genetic similarity to clinical isolates in final effluents of pig farm wastewater treatment plants

Kim, Young-Ji ; Park, Jin-Hyeong ; Seo, Kun-Ho

International Journal of Hygiene and Environmental Health, March 2018, Vol.221(2), pp.300-307 [Peer Reviewed Journal]

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27
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Chardonnay grape seed flour supplemented diets alter intestinal microbiota in diet‐induced obese mice

Seo, KunHo ; Kim, Dong‐Hyeon ; Jeong, Dana ; Yokoyama, Wallace ; Kim, Hyunsook

Journal of Food Biochemistry, October 2017, Vol.41(5), pp.n/a-n/a [Peer Reviewed Journal]

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28
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Effect of microbial control measures on farmstead cheesemaking and antimicrobial resistance of Staphylococcus aureus and Enterococcus spp. isolates

Kang, Il‐Byeong ; Kim, Dong‐Hyeon ; Chon, Jung‐Whan ; Seo, KunHo

Journal of Food Safety, April 2018, Vol.38(2), pp.n/a-n/a [Peer Reviewed Journal]

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29
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Combination of Whole Grapeseed Flour and Newly Isolated Kefir Lactic Acid Bacteria Reduces High-Fat-Induced Hepatic Steatosis

Kwon, Ji-Hye ; Lee, Hyeon Gyu ; Seo, Kun-Ho ; Kim, Hyunsook

Molecular nutrition & food research, February 2019, Vol.63(4), pp.e1801040 [Peer Reviewed Journal]

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30
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Antimicrobial and anti-biofilm activities of Lactobacillus kefiranofaciens DD2 against oral pathogens

Jeong, Dana ; Kim, Dong-Hyeon ; Song, Kwang-Young ; Seo, Kun-Ho

Journal of Oral Microbiology, 01 January 2018, Vol.10(1) [Peer Reviewed Journal]

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31
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Spread of multidrug-resistant Escherichia coli harboring integron via swine farm waste water treatment plant

Park, Jin-Hyeong ; Kim, Young-Ji ; Binn-Kim ; Seo, Kun-Ho

Ecotoxicology and Environmental Safety, March 2018, Vol.149, pp.36-42 [Peer Reviewed Journal]

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32
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A novel pentaplex real time (RT)- PCR high resolution melt curve assay for simultaneous detection of emetic and enterotoxin producing Bacillus cereus in food

Forghani, Fereidoun ; Singh, Prashant ; Seo, Kun-Ho ; Oh, Deog-Hwan

Food Control, February 2016, Vol.60, pp.560-568 [Peer Reviewed Journal]

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33
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Comparison of traditional and backslopping methods for kefir fermentation based on physicochemical and microbiological characteristics

Kim, Dong-Hyeon ; Jeong, Dana ; Song, Kwang-Young ; Seo, Kun-Ho

LWT, November 2018, Vol.97, pp.503-507 [Peer Reviewed Journal]

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34
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Evaluation of PCR inhibitory effect of enrichment broths and comparison of DNA extraction methods for detection of Salmonella Enteritidis using real-time PCR assay

Hyeon, Ji Yeon ; Hwang, In Gyun ; Kwak, Hyo Sun ; Park, Chankyu ; Choi, In Soo ; Seo, Kun Ho

Journal of veterinary science, June 2010, Vol.11(2), pp.143-9 [Peer Reviewed Journal]

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35
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Dual function of Lactobacillus kefiri DH5 in preventing high‐fat‐diet‐induced obesity: direct reduction of cholesterol and upregulation of PPAR‐α in adipose tissue

Kim, Dong‐Hyeon ; Jeong, Dana ; Kang, Il‐Byeong ; Kim, Hyunsook ; Song, Kwang‐Young ; Seo, KunHo

Molecular Nutrition & Food Research, November 2017, Vol.61(11), pp.n/a-n/a [Peer Reviewed Journal]

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36
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Contamination Level of Hygiene Indicator and Prevalence of Foodborne Pathogens in Retail Beef in Parallel with Market Factor

Kang, Il-Byeong ; Kim, Dong-Hyeon ; Jeong, Dana ; Kim, Hyunsook ; Seo, Kun-Ho

Korean journal for food science of animal resources, December 2018, Vol.38(6), pp.1237-1245 [Peer Reviewed Journal]

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