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1
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Article
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Greater apparent absorption of flavonoids is associated with lesser human fecal flavonoid disappearance rates

Simons, Andrean L ; Renouf, Mathieu ; Murphy, Patricia A ; Hendrich, Suzanne

Journal of agricultural and food chemistry, 13 January 2010, Vol.58(1), pp.141-7 [Peer Reviewed Journal]

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2
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Bacteroides uniformis Is a Putative Bacterial Species Associated with the Degradation of the Isoflavone Genistein in Human Feces1-3

Renouf, Mathieu ; Hendrich, Suzanne

The Journal of Nutrition, Jun 2011, pp.1120-6 [Peer Reviewed Journal]

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3
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Article
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First identification of dimethoxycinnamic acids in human plasma after coffee intake by liquid chromatography–mass spectrometry

Nagy, Kornél ; Redeuil, Karine ; Williamson, Gary ; Rezzi, Serge ; Dionisi, Fabiola ; Longet, Karin ; Destaillats, Frédéric ; Renouf, Mathieu

Journal of Chromatography A, 21 January 2011, Vol.1218(3), pp.491-497 [Peer Reviewed Journal]

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4
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Identification of novel circulating coffee metabolites in human plasma by liquid chromatography–mass spectrometry

Redeuil, Karine ; Smarrito-Menozzi, Candice ; Guy, Philippe ; Rezzi, Serge ; Dionisi, Fabiola ; Williamson, Gary ; Nagy, Kornél ; Renouf, Mathieu

Journal of Chromatography A, 2011, Vol.1218(29), pp.4678-4688 [Peer Reviewed Journal]

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5
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Plasma appearance and correlation between coffee and green tea metabolites in human subjects

Renouf, Mathieu ; Guy, Philippe ; Marmet, Cynthia ; Longet, Karin ; Fraering, Anne-lise ; Moulin, Julie ; Barron, Denis ; Dionisi, Fabiola ; Cavin, Christophe ; Steiling, Heike ; Williamson, Gary

British Journal of Nutrition, 2010, Vol.104(11), pp.1635-1640 [Peer Reviewed Journal]

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6
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Bacteroides uniformis is a putative bacterial species associated with the degradation of the isoflavone genistein in human feces

Renouf, Mathieu ; Hendrich, Suzanne

The Journal of nutrition, June 2011, Vol.141(6), pp.1120-6 [Peer Reviewed Journal]

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7
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Article
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Numerical tribology of a dry contact

Renouf, Mathieu ; Massi, Francesco ; Fillot, Nicolas ; Saulot, Aurélien

Tribology International, 2011, Vol.44(7), pp.834-844 [Peer Reviewed Journal]

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8
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Article
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Multiphysical modeling of third-body rheology

Renouf, Mathieu ; Cao, Hong-Phong ; Nhu, Viet-Hung Renouf, Mathieu (Editor)

Tribology International, 2011, Vol.44(4), pp.417-425 [Peer Reviewed Journal]

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9
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Article
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Flavanols from green tea and phenolic acids from coffee: critical quantitative evaluation of the pharmacokinetic data in humans after consumption of single doses of beverages

Williamson, Gary ; Dionisi, Fabiola ; Renouf, Mathieu

Molecular nutrition & food research, June 2011, Vol.55(6), pp.864-73 [Peer Reviewed Journal]

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10
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Article
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Quantification of phenolic acids and their methylates, glucuronides, sulfates and lactones metabolites in human plasma by LC–MS/MS after oral ingestion of soluble coffee

Marmet, Cynthia ; Actis-Goretta, Lucas ; Renouf, Mathieu ; Giuffrida, Francesca

Journal of Pharmaceutical and Biomedical Analysis, 25 January 2014, Vol.88, pp.617-625 [Peer Reviewed Journal]

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11
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Article
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Space grease lubrication modeling: A discrete element approach

Busquet, Magali ; Renouf, Mathieu ; Berthier, Yves ; Sicre, Jacques

Tribology International, July 2017, Vol.111, pp.159-166 [Peer Reviewed Journal]

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12
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Article
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Influence of Copper/Graphite Properties on the Tribological and Electrical Behavior of Copper-Graphite Third Body Layer

Chapteuil, Eric ; Renouf, Mathieu ; Zeng, Chaoqun ; Berthier, Yves Gibier, François (Editor)

Lubricants, December 2018, Vol.6(4), p.109 [Peer Reviewed Journal]

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13
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Article
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Work of Adhesion Measurements of MoS2 Dry Lubricated 440C Stainless Steel Tribological Contacts

Pajovic, Simo ; Colas, Guillaume ; Saulot, Aurélien ; Renouf, Mathieu ; Filleter, Tobin

Advanced Engineering Materials, December 2017, Vol.19(12), pp.n/a-n/a [Peer Reviewed Journal]

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14
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Article
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The roasting process does not influence the extent of conjugation of coffee chlorogenic and phenolic acids

Sanchez‐Bridge, Belén ; Renouf, Mathieu ; Sauser, Julien ; Beaumont, Maurice ; Actis‐Goretta, Lucas

BioFactors, May 2016, Vol.42(3), pp.259-267 [Peer Reviewed Journal]

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15
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Article
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Nondairy Creamer, but Not Milk, Delays the Appearance of Coffee Phenolic Acid Equivalents in Human Plasma1,2

Renouf, Mathieu ; Marmet, Cynthia ; Guy, Philippe ; Fraering, Anne-Lise ; Longet, Karin ; Moulin, Julie ; Enslen, Marc ; Barron, Denis ; Cavin, Christophe ; Dionisi, Fabiola ; Rezzi, Serge ; Kochbar, Sunil ; Steiling, Heike ; Williamson, Gary

The Journal of Nutrition, Feb 2010, pp.259-63 [Peer Reviewed Journal]

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16
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Article
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Dose–response plasma appearance of coffee chlorogenic and phenolic acids in adults

Renouf, Mathieu ; Marmet, Cynthia ; Giuffrida, Francesca ; Lepage, Mélissa ; Barron, Denis ; Beaumont, Maurice ; Williamson, Gary ; Dionisi, Fabiola

Molecular Nutrition & Food Research, February 2014, Vol.58(2), pp.301-309 [Peer Reviewed Journal]

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17
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Article
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System dynamic instabilities induced by sliding contact: A numerical analysis with experimental validation

Brunetti, J ; Massi, F ; Saulot, Aurélien ; Renouf, Mathieu ; D'Ambrogio, W Gibier, François (Editor)

Mechanical Systems and Signal Processing, June 2015, Vol.58-59, pp.70-86 [Peer Reviewed Journal]

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18
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Article
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Dose-response plasma appearance of coffee chlorogenic and phenolic acids in adults

Renouf, Mathieu ; Marmet, Cynthia ; Giuffrida, Francesca ; Lepage, Mélissa ; Barron, Denis ; Beaumont, Maurice ; Williamson, Gary ; Dionisi, Fabiola

Molecular nutrition & food research, February 2014, Vol.58(2), pp.301-9 [Peer Reviewed Journal]

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19
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Article
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Absorption of dimethoxycinnamic acid derivatives in vitro and pharmacokinetic profile in human plasma following coffee consumption

Farrell, Tracy L. ; Gomez‐Juaristi, Miren ; Poquet, Laure ; Redeuil, Karine ; Nagy, Kornél ; Renouf, Mathieu ; Williamson, Gary

Molecular Nutrition & Food Research, September 2012, Vol.56(9), pp.1413-1423 [Peer Reviewed Journal]

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20
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Article
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Dose‐response plasma appearance of green tea catechins in adults

Renouf, Mathieu ; Marmet, Cynthia ; Guy, Philippe A. ; Beaumont, Maurice ; Lepage, Mélissa ; Williamson, Gary ; Dionisi, Fabiola

Molecular Nutrition & Food Research, May 2013, Vol.57(5), pp.833-839 [Peer Reviewed Journal]

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21
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Article
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Experimental and numerical modelling of the ignition of solid propellant

Charlery, R ; Renouf, Mathieu ; Saulot, Aurélien ; Daly, N ; Berthier, Yves Gibier, François (Editor)

Tribology International, 2015, Vol.82, pp.330-342 [Peer Reviewed Journal]

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22
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Article
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Structure– and dose–absorption relationships of coffee polyphenols

Erk, Thomas ; Hauser, Johanna ; Williamson, Gary ; Renouf, Mathieu ; Steiling, Heike ; Dionisi, Fabiola ; Richling, Elke

BioFactors, January 2014, Vol.40(1), pp.103-112 [Peer Reviewed Journal]

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23
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Article
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Euler-like modelling of dense granular flows: application to a rotating drum

Bonamy, Daniel ; Cortet, Pierre ; Daviaud, François ; Dubrulle, Bérengère ; Renouf, Mathieu Renouf, Mathieu (pacrepositoryorg)

arXiv.org, Mar 8, 2016 [Peer Reviewed Journal]

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24
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Article
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Isoflavone glycitein diminished plasma cholesterol in female golden Syrian hamsters

Lee, Sun-Ok ; Renouf, Mathieu ; Ye, Zhong ; Murphy, Patricia A ; Hendrich, Suzanne

Journal of agricultural and food chemistry, 26 December 2007, Vol.55(26), pp.11063-7 [Peer Reviewed Journal]

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25
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Conference Proceeding
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Landsliding generated by thermomechanical interactions between rock columns and wedging blocks: Study case from the Larzac Plateau (Southern France)

Taboada, Alfredo ; Ginouvez, Hadrien ; Renouf, Mathieu ; Azemard, Pierre

EPJ Web of Conferences, Vol.140 [Peer Reviewed Journal]

2017

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26
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Article
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Human gut microbial degradation of flavonoids: structure-function relationships

Simons, Andrean L ; Renouf, Mathieu ; Hendrich, Suzanne ; Murphy, Patricia A

Journal of agricultural and food chemistry, 18 May 2005, Vol.53(10), pp.4258-63 [Peer Reviewed Journal]

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27
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Article
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Metabolism of glycitein (7,4'-dihydroxy-6-methoxy-isoflavone) by human gut microflora

Simons, Andrean L ; Renouf, Mathieu ; Hendrich, Suzanne ; Murphy, Patricia A

Journal of agricultural and food chemistry, 02 November 2005, Vol.53(22), pp.8519-25 [Peer Reviewed Journal]

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28
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Article
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High urinary isoflavone excretion phenotype decreases plasma cholesterol in golden Syrian hamsters fed soy protein

Ye, Zhong ; Renouf, Mathieu ; Lee, Sun-Ok ; Hauck, Cathy C ; Murphy, Patricia A ; Hendrich, Suzanne

The Journal of nutrition, November 2006, Vol.136(11), pp.2773-8 [Peer Reviewed Journal]

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29
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Article
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Bioavailability of bioactive food compounds: a challenging journey to bioefficacy

Rein, Maarit J. ; Renouf, Mathieu ; Cruz‐Hernandez, Cristina ; Actis‐Goretta, Lucas ; Thakkar, Sagar K. ; Da Silva Pinto, Marcia

British Journal of Clinical Pharmacology, March 2013, Vol.75(3), pp.588-602 [Peer Reviewed Journal]

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30
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Article
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Self-lubricating composite bearings: Effect of fibre length on its tribological properties by DEM modelling

Villavicencio, Maria ; Renouf, Mathieu ; Saulot, Aurélien ; Michel, Yann ; Mahéo, Yves ; Colas, Guillaume ; Filleter, Tobin ; Berthier, Yves Gibier, François (Editor)

Tribology International, 2017, Vol.113, pp.362-369 [Peer Reviewed Journal]

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31
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Dose‐dependent absorption of chlorogenic acids in the small intestine assessed by coffee consumption in ileostomists

Erk, Thomas ; Williamson, Gary ; Renouf, Mathieu ; Marmet, Cynthia ; Steiling, Heike ; Dionisi, Fabiola ; Barron, Denis ; Melcher, Ralf ; Richling, Elke

Molecular Nutrition & Food Research, October 2012, Vol.56(10), pp.1488-1500 [Peer Reviewed Journal]

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32
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Conference Proceeding
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Structure of hexapod 3D packings: understanding the global stability from the local organization

Barés Jonathan ; Zhao Yuchen ; Renouf Mathieu ; Dierichs Karola ; Behringer Robert

EPJ Web of Conferences, 01 January 2017, Vol.140, p.06021 [Peer Reviewed Journal]

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33
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Article
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Measurement of caffeic and ferulic acid equivalents in plasma after coffee consumption: Small intestine and colon are key sites for coffee metabolism

Renouf, Mathieu ; Guy, Philippe A. ; Marmet, Cynthia ; Fraering, Anne‐Lise ; Longet, Karin ; Moulin, Julie ; Enslen, Marc ; Barron, Denis ; Dionisi, Fabiola ; Cavin, Christophe ; Williamson, Gary ; Steiling, Heike

Molecular Nutrition & Food Research, June 2010, Vol.54(6), pp.760-766 [Peer Reviewed Journal]

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34
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Article
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Conjugate gradient type algorithms for frictional multi-contact problems: applications to granular materials

Renouf, Mathieu ; Alart, Pierre

Computer Methods in Applied Mechanics and Engineering, 2005, Vol.194(18), pp.2019-2041 [Peer Reviewed Journal]

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35
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Article
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Nondairy creamer, but not milk, delays the appearance of coffee phenolic acid equivalents in human plasma

Renouf, Mathieu ; Marmet, Cynthia ; Guy, Philippe ; Fraering, Anne-Lise ; Longet, Karin ; Moulin, Julie ; Enslen, Marc ; Barron, Denis ; Cavin, Christophe ; Dionisi, Fabiola ; Rezzi, Serge ; Kochhar, Sunil ; Steiling, Heike ; Williamson, Gary

The Journal of nutrition, February 2010, Vol.140(2), pp.259-63 [Peer Reviewed Journal]

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36
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Article
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A parallel version of the non smooth contact dynamics algorithm applied to the simulation of granular media

Renouf, Mathieu ; Dubois, Frédéric ; Alart, Pierre

Journal of Computational and Applied Mathematics, 2004, Vol.168(1), pp.375-382 [Peer Reviewed Journal]

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37
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Coupling electrical and mechanical effects in discrete element simulations

Renouf, Mathieu ; Fillot, Nicolas Colin, Anne-Marie (Editor)

International Journal for Numerical Methods in Engineering, 2008, pp.238-254 [Peer Reviewed Journal]

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