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Solving our patients' nutrition problems

Connor, Sonja L

Journal of the Academy of Nutrition and Dietetics, December 2014, Vol.114(12), pp.1872-3 [Peer Reviewed Journal]

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Get on course for nutrition

Lewis-Basson, Judy

Nursing Standard (through 2013), Sep 5-Sep 11, 2012, Vol.27(1), p.64 [Peer Reviewed Journal]

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Development and implementation of FRESH — a post-secondary nutrition education program incorporating population strategies, experiential learning and intersectoral partnerships

Matthews, June ; Zok, Anne ; Quenneville, Emily ; Dworatzek, Paula

Canadian Journal of Public Health, 2014, Vol.105(4), pp.e306-e311 [Peer Reviewed Journal]

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Proceedings of the International Union of Nutritional Sciences (IUNS) 20th International Congress of Nutrition

Gil, Angel

Advances in nutrition (Bethesda, Md.), May 2014, Vol.5(3), pp.297S-8S [Peer Reviewed Journal]

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Stores Healthy Options Project in Remote Indigenous Communities (SHOP@RIC): a protocol of a randomised trial promoting healthy food and beverage purchases through price discounts and in-store nutrition education

Brimblecombe, Julie ; Ferguson, Megan ; Liberato, Selma ; Ball, Kylie ; Moodie, Marjory ; Magnus, Anne ; Miles, Edward ; Leach, Amanda ; Chatfield, Mark ; Ni Mhurchu, Cliona ; O'Dea, Kerin ; Bailie, Ross

BMC Public Health, 2013, Vol.13, p.744 [Peer Reviewed Journal]

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Study protocol: a pragmatic randomised controlled trial of a 12-week physical activity and nutritional education program for overweight Aboriginal and Torres Strait Islander women

Canuto, Karla J ; Mcdermott, Robyn A ; Cargo, Margaret ; Esterman, Adrian J

BMC public health, 19 August 2011, Vol.11, pp.655 [Peer Reviewed Journal]

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A group-randomized controlled trial for health promotion in Girl Scouts: healthier troops in a SNAP (Scouting Nutrition & Activity Program)

Rosenkranz, Richard R ; Behrens, Timothy K ; Dzewaltowski, David A

BMC public health, 19 February 2010, Vol.10, pp.81 [Peer Reviewed Journal]

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Formación en Nutrición: de la universidad a la especialidad.
Education on nutrition: from the university to specialized care

García De Lorenzo, A ; Rodríguez Montes, J A ; Culebras, J M ; Alvarez, J ; Botella, F ; Cardona, D ; De Cos, A ; García Peris, P ; Gil, A ; Marti, A ; Pérez-Portabella, C ; Planas, M ; Ruiz-Santana, S ; Russolillo, G ; Salas, J

Nutricion hospitalaria, 2010, Vol.25(4), pp.540-2 [Peer Reviewed Journal]

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Pragmatic randomised trial of a 12-week exercise and nutrition program for Aboriginal and Torres Strait Islander women: clinical results immediate post and 3 months follow-up

Canuto, Karla ; Cargo, Margaret ; Li, Ming ; D'Onise, Katina ; Esterman, Adrian ; Mcdermott, Robyn

BMC public health, 31 October 2012, Vol.12, pp.933 [Peer Reviewed Journal]

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Postgraduate education in nutrition in south Asia: a huge mismatch between investments and needs

Khandelwal, Shweta ; Paul, Tanusree ; Haddad, Lawrence ; Bhalla, Surbhi ; Gillespie, Stuart ; Laxminarayan, Ramanan

BMC Medical Education, 2014, Vol.14, p.3 [Peer Reviewed Journal]

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Art and movement in nutrition education

Gandhi, Meeka ; Feller, Edward ; El Rayess, Fadya

Medical education, November 2016, Vol.50(11), pp.1160 [Peer Reviewed Journal]

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"M" is for "mentorship"

Mccollum, Glenna

Journal of the Academy of Nutrition and Dietetics, October 2013, Vol.113(10), pp.1281 [Peer Reviewed Journal]

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Changing Dietary Habits of Alberta Nutrition Students Enrolled in a Travel Study Program in Italy

Strawson, Cynthia ; Bell, Rhonda C ; Farmer, Anna ; Downs, Shauna M ; Olstad, Dana L ; Willows, Noreen D

Canadian journal of dietetic practice and research : a publication of Dietitians of Canada = Revue canadienne de la pratique et de la recherche en dietetique : une publication des Dietetistes du Canada, June 2015, Vol.76(2), pp.93-6 [Peer Reviewed Journal]

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Valoración del perfil e ingesta de nutrientes de un grupo de estudiantes iberoamericanos de postgrados en nutrición.
Assessing the profile and nutritional intake of an Ibero-American group of nutrition postgraduate students

Sumalla Cano, Sandra ; Elío, Iñaki ; Domínguez, Irma ; Calderón, Rubén ; García, Agueda ; Fernández, Federico ; Gracia, Santos ; Dzul, Luis ; Battino, Maurizio ; Solano, Héctor Antonio

Nutricion hospitalaria, 2013, Vol.28(2), pp.532-40 [Peer Reviewed Journal]

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VI Latin American Workshop on Leadership in Nutrition, Cuba 2012: the first harvest

Brito, Alex ; Cabrera, Analay ; Gomes, Fabio Da Silva ; Crispim, Sandra P ; Jáuregui, Alejandra ; Kanter, Rebecca ; Chamorro, Rodrigo ; Schlüssel, Michael Maia ; Chávez, Rimsky ; Ríos-Castillo, Israel ; Kroker, María F ; Defagó, Maria D ; Chacón, Ana V ; Gatica, Giovanna ; Natero, María V ; Arango, Catalina ; Mejicano, Ana G ; Masi, Celia A ; Roldán, Evelyn I ; Hernández, María E ; López, José R ; Carrasco, Miluska ; Peña, Liz A ; Viera, Carlos

Nutrition (Burbank, Los Angeles County, Calif.), March 2014, Vol.30(3), pp.369-70 [Peer Reviewed Journal]

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Food for thought

Frisch, Suzy

Minnesota medicine, December 2012, Vol.95(12), pp.12-3 [Peer Reviewed Journal]

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17
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Academy of Nutrition and Dietetics: Scope of Practice for the Dietetic Technician, Registered

Journal of the Academy of Nutrition and Dietetics, June 2013, Vol.113(6 Suppl), pp.S46-55 [Peer Reviewed Journal]

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18
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Missed opportunities for improving nutrition through institutional food: the case for food worker training

Tsui, Emma K ; Deutsch, Jonathan ; Patinella, Stefania ; Freudenberg, Nicholas

American journal of public health, September 2013, Vol.103(9), pp.e14-20 [Peer Reviewed Journal]

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19
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Evaluating evidence-based health care teaching and learning in the undergraduate human nutrition; occupational therapy; physiotherapy; and speech, language and hearing therapy programs at a sub-Saharan African academic institution

Schoonees, Anel ; Rohwer, Anke ; Young, Taryn

PloS one, 2017, Vol.12(2), pp.e0172199 [Peer Reviewed Journal]

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20
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Costs of implementing and maintaining comprehensive school health: the case of the Annapolis Valley Health Promoting Schools program

Ohinmaa, Arto ; Langille, Jessie-Lee ; Jamieson, Stuart ; Whitby, Caroline ; Veugelers, Paul J

Canadian journal of public health = Revue canadienne de sante publique, 2011, Vol.102(6), pp.451-4 [Peer Reviewed Journal]

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21
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The Design, Implementation, and Evaluation of Online Credit Nutrition Courses: A Systematic Review

Cohen, Nancy L ; Carbone, Elena T ; Beffa-Negrini, Patricia A

Journal of Nutrition Education and Behavior, 2011, Vol.43(2), pp.76-86 [Peer Reviewed Journal]

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22
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Nutrition Education for Oral Health Professionals: A Must, Yet Still Neglected

Khan, Saima Yunus ; Holt, Katrina ; Tinanoff, Norman

Journal of dental education, January 2017, Vol.81(1), pp.3-4 [Peer Reviewed Journal]

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23
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Nutrition and aging

Cheng, Wen-Hsing ; Bohr, Vilhelm A ; De Cabo, Rafael

Mechanisms of ageing and development, April 2010, Vol.131(4), pp.223-4 [Peer Reviewed Journal]

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24
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Extending the reach of nutrition education for older adults: feasibility of a Train-the-Trainer approach in congregate nutrition sites

Mcclelland, Jacquelyn W ; Irving, Lisa M ; Mitchell, Roger E ; Bearon, Lucille B ; Webber, Kelly H

Journal of nutrition education and behavior, 2002, Vol.34 Suppl 1, pp.S48-52 [Peer Reviewed Journal]

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25
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Nutrition education for the healthy elderly population: isn't it time?

Sahyoun, Nadine R

Journal of nutrition education and behavior, 2002, Vol.34 Suppl 1, pp.S42-7 [Peer Reviewed Journal]

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26
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What we know for sure

Finn, S C ; Parks, S C

Journal of the American Dietetic Association, April 2001, Vol.101(4), pp.410 [Peer Reviewed Journal]

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27
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Position of the American Dietetic Association: food and nutrition misinformation

Ayoob, Keith-Thomas ; Duyff, Roberta L ; Quagliani, Diane

Journal of the American Dietetic Association, February 2002, Vol.102(2), pp.260-6 [Peer Reviewed Journal]

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28
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Opportunities for Small Nutrition-Related Cancer Research Grants (R03) from the National Cancer Institute1

Nicastro, Holly ; Seifried, Harold ; Milner, John

The Journal of Nutrition, Oct 2011, Vol.141(10), pp.1765-8 [Peer Reviewed Journal]

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29
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How to Modify the Food Environment1

Drewnowski, Adam ; Rolls, Barbara

The Journal of Nutrition, Apr 2005, Vol.135(4), pp.898-9 [Peer Reviewed Journal]

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30
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Introduction

Frongillo, Edward A ; Habicht, Jean-Pierre

The Journal of nutrition, April 2005, Vol.135(4), pp.878 [Peer Reviewed Journal]

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31
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Estágio de investigação em nutrição: relevância para a prática clínica em medicina.
Research training in nutrition: relevance for medical clinical pratice

Coronha, Ana Lúcia ; Lourenço, Cláudia ; Ferreira, Marlene ; Reis, Nélia ; Almeida, Raquel ; Boléo-Tomé, Carolina ; Monteiro-Grillo, Isabel ; Camilo, Maria Ermelinda ; Ravasco, Paula

Acta medica portuguesa, 2011, Vol.24(6), pp.885-92

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32
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Reynaldo Martorell, Editorial Board Member, EJCN

Anonymous

European Journal of Clinical Nutrition, Jun 2013, Vol.67(6), pp.569-70 [Peer Reviewed Journal]

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Farmers' markets: fertile ground for optimizing health

Holben, David H

Journal of the American Dietetic Association, March 2010, Vol.110(3), pp.364-5 [Peer Reviewed Journal]

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34
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Librarian Involvement in a Nutrition Undergraduate Research Course: Preparing Nutrition Students for Evidence-based Practice

Smith, Susan ; Penumetcha, Meera

Journal of Allied Health, Summer 2010, Vol.39(2), pp.e69-e76 [Peer Reviewed Journal]

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35
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Nutrition education among low-income older adults: a randomized intervention trial in Congregate Nutrition sites

Mitchell, Roger E ; Ash, Sarah L ; Mcclelland, Jacquelyn W

Health education & behavior : the official publication of the Society for Public Health Education, June 2006, Vol.33(3), pp.374-92 [Peer Reviewed Journal]

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36
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Nutrition in medical education: from counting hours to measuring competence

Nestle, Marion ; Baron, Robert B

JAMA internal medicine, June 2014, Vol.174(6), pp.843-4 [Peer Reviewed Journal]

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Perspectives of cultural competency from an international service learning project

Wright, Lauri ; Lundy, Mary

Journal of the Academy of Nutrition and Dietetics, July 2014, Vol.114(7), pp.996-1000 [Peer Reviewed Journal]

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